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- Keywords dry cured goose;proteolysis;flavour; 风鹅;蛋白质分解;风味;
- Study and application of HACCP system on dry cured goose 风鹅加工过程中的危害分析与关键点确定
- Keywords dry cured meat cut;sodium nitrite;linoleic acid;oxidation;hexanal; 干腌肉块;亚硝酸钠;亚油酸;氧化;己醛;
- Study on the proteolysis of dry cured goose and its influence on flavour in processing period 风鹅加工过程中蛋白质分解及其对产品风味的影响
- With the economic level improved,high quality of dry cured ham is becoming the need of the market. 随着人们经济水平的提高,生产高质量的干腌火腿已成为市场必需。
- Keywords dry chemistry method;urea;creatinine; 关键词干化学法;尿素;肌酐;
- Keywords Dry Gasholder;Capacity Indicator; 干式煤气柜;柜容;指示器;
- Keywords dry fermented sausages;biogenic amines; 干发酵香肠;生物胺;
- Keywords dry process semidry process desulfurize sorbent; 干法/半干法;脱硫;吸附剂;
- Keywords Dry cleaning Tetrachloroethylene Chloralkane; 干洗;四氯乙烯;氯代烃;
- Keywords dry system;basic flavine O;energy saving;modification; 干燥系统;碱性嫩黄O;节能;改造;
- dry- cured goose 风鹅
- Keywords dry haat;shrinkage behaviors;means of solving; 耐干热;收缩性能;处理方法;
- Keywords dry process;phosphorylate;degree of substitution;rheology; 干法;磷酸化;取代度;流变学;
- Keywords dry EDM;deep and small holes;flatted electrode; 气中电火花加工;深小孔;削边电极;
- Effect of sodium nitrite on aldehyde generated from the fatty acid oxidation of dry cured meat cut 亚硝酸钠对干腌肉块脂肪酸氧化源醛类挥发性化合物的影响
- Keywords dry deposition;sulphuret pollutant;resistance model; 干沉降速度;硫化物;污染物;阻力模型;
- Keywords dry Radix Rehmanniae;gastric ulcer;capsaicin;cytoprotect; 干地黄;胃溃疡;辣椒辣素;细胞保护;
- Keywords Drying;Fluidization;Vibrated carrier; 干燥;流化;振动载体;
- Keywords dried pork meat;tenderization;microwave; 猪肉干;嫩化;微波;
